Comments on: A Caprice Kitchen http://www.myballard.com/2009/01/11/a-caprice-kitchen/ News, events and restaurant guide for Seattle's Ballard neighborhood Thu, 02 Feb 2012 05:13:00 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: oh well http://www.myballard.com/2009/01/11/a-caprice-kitchen/comment-page-1/#comment-41886 oh well Sun, 16 Jan 2011 21:44:00 +0000 http://www.myballard.com/2009/01/11/a-caprice-kitchen/#comment-41886 Was so excited to try this restaurant - what a disappointment! The lamb entree for dinner was awful - exceedingly greasy - almost inedible. Was so excited to try this restaurant – what a disappointment! The lamb entree for dinner was awful – exceedingly greasy – almost inedible.

]]> By: Brightbrown http://www.myballard.com/2009/01/11/a-caprice-kitchen/comment-page-1/#comment-28222 Brightbrown Sun, 04 Apr 2010 06:58:55 +0000 http://www.myballard.com/2009/01/11/a-caprice-kitchen/#comment-28222 I love this place. The food is so fresh and so frenchish! Staff is not friendly- they seem annoyed a lot - but I chalk that up to the French factor. Lighting stinks- overhead lighting kind of wrong. But the food is fabulous! I love this place. The food is so fresh and so frenchish! Staff is not friendly- they seem annoyed a lot – but I chalk that up to the French factor. Lighting stinks- overhead lighting kind of wrong. But the food is fabulous!

]]> By: vgirl http://www.myballard.com/2009/01/11/a-caprice-kitchen/comment-page-1/#comment-287 vgirl Mon, 24 Aug 2009 00:28:32 +0000 http://www.myballard.com/2009/01/11/a-caprice-kitchen/#comment-287 Went on Sunday for brunch, we were sitted right away and our order was taken within 15 minutes but it took over 1 hour to get our food. The skillet was good but the omelett was burnt and horrible. A little pricey for what you get, not sure we will return. Went on Sunday for brunch, we were sitted right away and our order was taken within 15 minutes but it took over 1 hour to get our food. The skillet was good but the omelett was burnt and horrible. A little pricey for what you get, not sure we will return.

]]> By: tiktok http://www.myballard.com/2009/01/11/a-caprice-kitchen/comment-page-1/#comment-286 tiktok Mon, 17 Aug 2009 10:54:54 +0000 http://www.myballard.com/2009/01/11/a-caprice-kitchen/#comment-286 Ate there Saturday, food was great, service speedy, great atmosphere. Call ahead for a reservation for dinner. Ate there Saturday, food was great, service speedy, great atmosphere. Call ahead for a reservation for dinner.

]]> By: Matt http://www.myballard.com/2009/01/11/a-caprice-kitchen/comment-page-1/#comment-285 Matt Wed, 05 Aug 2009 11:19:54 +0000 http://www.myballard.com/2009/01/11/a-caprice-kitchen/#comment-285 A friend and I had a great brunch here the Saturday before last. We feasted on a just about all Washington-grown ingredients: a great omelet with potatoes, greens and other goodies, and delectible French toast. This is no re-incarnation of the Ballard Denny's; instead, more like downtown fine dining by a near-celebrity chef, in a cozy neighborhood vintage storefront. We will be returning! A friend and I had a great brunch here the Saturday before last. We feasted on a just about all Washington-grown ingredients: a great omelet with potatoes, greens and other goodies, and delectible French toast. This is no re-incarnation of the Ballard Denny's; instead, more like downtown fine dining by a near-celebrity chef, in a cozy neighborhood vintage storefront. We will be returning!

]]> By: amyarmatis http://www.myballard.com/2009/01/11/a-caprice-kitchen/comment-page-1/#comment-284 amyarmatis Thu, 02 Jul 2009 20:21:45 +0000 http://www.myballard.com/2009/01/11/a-caprice-kitchen/#comment-284 I'm so bummed. I wish this place was good, but it's not. I agree with the PP, it's like eating at your friend's house, except your friend's not such a great chef. Oh, and your friend charges you around $12-15 per plate. Gah. <br><br>PLEASE get a new cook or go take some classes. I'm watching the restaurant slowly die (reduced hours in summer?!). I'm so bummed. I wish this place was good, but it's not. I agree with the PP, it's like eating at your friend's house, except your friend's not such a great chef. Oh, and your friend charges you around $12-15 per plate. Gah.

PLEASE get a new cook or go take some classes. I'm watching the restaurant slowly die (reduced hours in summer?!).

]]> By: Betsy http://www.myballard.com/2009/01/11/a-caprice-kitchen/comment-page-1/#comment-283 Betsy Sun, 17 May 2009 21:15:07 +0000 http://www.myballard.com/2009/01/11/a-caprice-kitchen/#comment-283 Just went to Caprice Kitchen last night for dinner. An amazing 3 course meal! Without wine the total was only $35, which for this quality is great. All ingredients are local and organic. If you haven't checked this place out do so! Just went to Caprice Kitchen last night for dinner. An amazing 3 course meal! Without wine the total was only $35, which for this quality is great. All ingredients are local and organic. If you haven't checked this place out do so!

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