A new restaurant is coming to Ballard to take the place of the community dining spot Belle Celementine on Leary Ave., which closed in February. Porkchop & Co will feature “good food made from scratch using seasonal ingredients sourced from farmers markets,” reports Seattle Eater.
The restaurant is the product of California transplant Paul Osher, who tells Eater that he’s searching for a kitchen crew and doing a little work on the building’s interior. He hopes to open in April.
Porkchop & Co. moving into the old Belle Clementine spot on Leary
