We were in there last night and one of the owners told us they're opening a new place in Fremont called the Six-Gill. She said it will be similar to the Noble Fir but bigger and with a kitchen. They must be doing well. Good for them.
Also, I had some seriously delicious cider at Noble Fir. It was Sea Cider Prohibition (the company is in B.C.). Aged in bourbon barrels. Tasty stuff.