We are making a Gouda cheese specialty that I've been craving for a long time, and my mom just sent me the recipe. It was a New Year Eve tradition.
1 and half lbs. Gouda Cheese.
1 1/2 tbsp parsley.
1 tbs white wine
1 1/2 tsp dry mustard
1/4 tsp Worcestershire
1/4 tsp Cayenne pepper
Dash onion powder
Add Mayo to thin consistency.
Blend Gouda and add ingredients to desired consistency. should be thick but spreadable.
Served best with Tricuits.
It also known to satisfy... "co-workers in an office" hehe....

