Update:
The My Ballard team headed down to Li’l Woody’s during their first day of business on Monday to sample the fare and check out the crowds! Lines were long and tables were full with Ballardites enjoying their burgers and shakes. Check out our Facebook photo album here.
Original Post:
Today Li’l Woody’s opens its doors in Ballard. The independently owned burger spot taking over the old Zak’s location (2040 NW Market St) also features Molly Moon’s ice creams, Cafe Vita coffee, and kombucha from Townshend’s Tea Company.
They keep the menu pretty simple with all burgers under $10. There are the classic Li’l and Big Woody’s, and for the more adventurous, there’s the Fig and the Pig (Boat Street pickled figs, Hills Bacon, mayo, crumbled gorgonzola cheese), Smoked Out (Smoked sharp cheddar, sliced raw onion, mayo, tomato and chipotle sauce), or the New Mexican (burger topped with Hatch Green Chilies, mayo and queso sauce).mAlso on the menu are Crack Fries, which are their signature handcut fries with a Molly Moon’s milkshake for dipping. And, for your sweet tooth, there are 14 flavors of Molly Moon’s ice cream.
Li’l Woody’s will be open from 11 a.m. – 11 p.m. Monday to Saturday and 11 a.m. – 10 p.m. Sundays.
