Locks Fan sent us an email today saying that Honore Bakery on 70th (that we wrote about back in May) is close to opening. We went by there this afternoon and sure enough, they said they’re hoping to open on Saturday.
The dark brown furniture is in place, white plates are on the shelves and the cash register is ready. When we walked in, the pastry chef was whipping up some sort of chocolate morsels that smelled delicious! The baker told Locks Fan that he would be selling croissants, brioche and puff pastry treats. There was also a stack of Pierre Herme cookbooks for all you chocoholics out there.
Honore Bakery to open Saturday
