We received an email from Caryn, the owner of Cookies, who says renowned Seattle chef Tom Douglas is looking at opening a restaurant in Ballard.

She says Douglas is looking at the old Via Verde location on Market St. “They are in talks for the space but have not yet come up with a style for the place yet,” says the shop owner. “I have suggested that they do a diner style and their thoughts are possibly for a family style restaurant that you could order an entree, vegetable, etc., just like sitting down at your own dinner table.” We confirmed with Tom Douglas’ marketing department that he is indeed looking at Ballard. We’re told that nothing is signed and things could still fall through. Tom Douglas currently owns Lola, Palace Kitchen, Dahlia Lounge, Dahlia Bakery, Etta’s and his newest spot, Serious Pie. Via Verde was evicted in July after being open a year.
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