Fresh Flours, the popular boutique pastry shop on Phinney Ridge (below) is expanding to Ballard.
We spoke with the owner, Etsuko, this morning who says their new bakery will be next door to Bastille on Ballard Ave. The space has a bigger kitchen and they hope to expand their selection to possibly include baguettes and sandwiches. They’re aiming for a November opening and they’ll be open seven days a week from tentatively 7:30 a.m. to 9 p.m. (Thanks Nancy for the tip!)
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