Fremont Mischief collecting food and funds for St Vincent de Paul efforts

Fremont Mischief Distillery and the Fremont Chamber of Commerce are organizing a community food drive and fundraiser for Seattle St. Vincent de Paul.

The distillery has been making their own hand and surface sanitizer during the pandemic—every donor will receive a free personal-sized sanitizer for giving food or money.

“Food donations are down by 80 percent while demand surges higher than ever,” Fremont Mischief writes in their request for helping St. Vincent de Paul.

“The ‘Vinnies’ as they are affectionately known, deliver food to homes in need. They give a much needed human touch in these times of isolation…bringing their checkbook as they deliver food,  to help with other needs.”

To help out, you can drop food donations off at the distillery (127 N 35th St) from 11am to 6pm daily through May 27th. Or, you can donate money on their website.


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